A calcium-focused pectin gummy concept using a 3 g piece and a 180 g, 60-piece bottle. The Chinese case examines calcium-source selection, mineral aftertaste, mouthfeel and development options such as D3 or K2 combinations.
Product Development and Manufacturing
The published Chinese case uses a pectin gummy base with a reference piece weight of 3 g per gummy and package specification of 180 g (60gummies). These parameters describe the illustrated project and are not universal specifications for every new formula.
Selecting the calcium ingredient
Calcium sources differ in elemental calcium content, powder characteristics, flavor and dispersibility. Increasing mineral loading can introduce chalkiness, graininess or a mineral aftertaste.
Pectin texture at higher solids
The achievable calcium target must be assessed alongside the pectin gel, acidity and deposited piece weight. Prototype texture also needs to remain acceptable after drying and bottle storage.
Custom OEM/ODM Options
Calcium-source selection, target mineral level, optional vitamin D3/K2 or magnesium concepts, fruity flavors, piece weight and bottle labeling may be assessed individually.
As a general starting point, Taimei Food discusses orders from 150 kg per formula. Sampling, raw materials, mold choice, labels and packaging requirements must be evaluated before a production quote can be confirmed.
Frequently Asked Questions
Can calcium be combined with vitamin D3 and K2?
Such blends can be evaluated, but actual ingredients, quantities and label claims must be checked against the intended market.
Can the piece weight or packaging be customized?
Alternative specifications may be assessed. Changes to weight, raw materials or packaging can affect formulation, process conditions, order quantities and final cost.
What information is needed for a custom OEM/ODM gummy quotation?
Share the target market, ingredient requirements, flavor, piece weight, packaging and estimated order quantity for a feasibility and sampling review.
Discuss This Gummy Project
Share your target market, preferred formula, flavor, piece weight, packaging and expected quantity for an OEM/ODM feasibility review.
This page illustrates a published project, not a universal recipe or a regulatory approval. Ingredient eligibility, claims, nutrition information and finished-product specifications require review for the intended sales market.
Calcium Gummies — Key Reference Facts
- The Calcium Gummies reference uses a pectin-based gummy system.
- The reference piece weight is 3 g per gummy.
- The packaging reference is 180 g (60gummies).
Manufacturing and Market Review
| Review area | Production or compliance consideration |
|---|---|
| Calcium ingredient | Check elemental calcium, mineral dispersibility and permitted ingredient levels. |
| Sensory trials | Assess chalkiness, fruit flavor and gel structure in samples. |
| Destination-market labels | Review ingredient eligibility, the product category, required labeling and any proposed claims before final approval. |
Evidence and regulatory background: original Chinese product case (Taimei Food project reference); European Commission food information rules (general EU labeling information, not an approval or certification of this product).